Mamaroneck Ave, White Plains NY



DINNER MENU



anitpasta





Shrimp Cocktail $21

Fresh jumbo shrimp with cocktail sauce


Insalata Caprese $15

Fresh mozzarella, tomato, basil, roasted pepper and onions


Carpaccio Affumicato $16

Smoked beef served on a bed of arugula with shavings of parmesan


Melone Con Prosciutto $15

Fresh honeydew melon with Prosciutto de Parma


Carpaccio di Salmone $16

Smoked Norwegian salmon with capers, onions, lemon and extra virgin olive oil


Carciofi Alla Guida $18

Baby artichokes cooked with fresh chopped basil and garlic in extra virgin olive oil


Melanzane Angelina $14

Fresh eggplant and tomatoes in a marinara sauce with fresh mozzarella


Funghi Adriana $15

Portobello mushrooms grilled with fresh herbs garnished with mescaline shaved Parmesan cheese


Vongole Ripiene $16

Baked clams in bread crumbs and garlic


Calamari Fritti $16

Fresh baby squid fried in olive oil and herbs, served with a spicy marinara sauce



Insalate





Insalata Angelina $13


Insalata Mista 12


Insalata Tre Colore $12


Insalata Finnochio $12


Insalata Cesare $12


Insalata Arugula con Funghi $12



pasta





Gnocchi Bolognese $25

Homemade potato dumplings in a fresh meat sauce


Funghi Ravioli $24

Homemade ravioli stuffed with porcini mushrooms in a light brown sauce


Fettuccine Lousia $34

House made Fettuccine with shrimp, garlic, basil and fresh plum tomatoes


Cavatelli Foresteria $24

House made pasta with fresh mushrooms mascarpone cheese in a light brown sauce


Rigatoni Turri $27

Pasta with sausage and peas, fresh tomato sauce with a touch of cream sauce


Orriechetto Romano $24

Ear shaped noodles with bacon, peas in light cream sauce


Penne Angelina $30

Penne with sun dried tomatoes, shrimp and fresh spinach, garlic and oil


Linguini Alle Vongole $28

Linguini with white or red clam sauce



risotto





Risotto Pestacore $34

Italian rice with an assortment of fresh seafood in light marinara


Risotto Funghi $28

Italian rice with porcini mushrooms and parmesan, drizzled with truffle oil



pollo





Pollo Scarpiello $28

Chicken on the bone sautéed with peppers, onions, sausage and sun dried tomato


Pollo Balsamico $28

Boneless diced chicken sautéed with fresh herbs in a light balsamic vinegar


Pollo Rosamarino $28

Boneless diced chicken sautéed fresh rosemary, garlic and extra virgin olive oil in a white wine sauce


Pollo Bolognese $28

Breast of chicken topped with Prosciutto di Parma, fresh basil and melted mozzarella


Pollo Paillard $28

Grilled chicken breasts sautéed with peppers, onions and mushrooms


Pollo Angelina $28

Breaded chicken sautéed in a light brown sauce with portobello mushrooms, topped with fresh mozzarella



carne





Costoletta Margherita $52

Double cut veal chop broiled and topped with cherry peppers and a light balsamic sauce


Scallopini Marsala $34

Medallions of veal sautéed with portobello mushrooms in a marsala wine sauce


Scallopini Pizzaiola $34

Medallions of veal sautéed with peppers, onions and mushrooms in a light tomato sauce


La Bistecca Ferri $50

Broiled rib eye steak served with sautéed broccoli rabe


Vitello Milanese $34

Veal breaded with fresh herbs and spices, garnished with mixed green salad


Scallopini Angelina $34

Medallions of veal stuffed with artichoke hearts, sun dried tomatoes and toasted almonds in a light lemon white wine sauce



pesce





Salmone Alla Griglia $34

Fresh filet of salmon, broiled with extra virgin olive oil, garlic and fresh herbs


Soglia Almondine $32

Fresh filet of sole sautéed with toasted almonds and fresh herbs in a lemon white wine sauce


Zuppa Di Pesce $42

Assortment of fresh shellfish, lobster tail in a spicy tomato sauce over linguini


Triglietta Livornese $34

Fresh filet of sea bass sautéed with olives, onions and capers in a light marinara sauce


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Tre Angelina



Hour of Operation: Monday-Friday 12:00pm-10:00pm
Saturday 4:30pm-10:30pm, Closed on Sunday

478 Mamaroneck Ave, White Plains, NY 10605
914.686.0617